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100 Ways to Use Strawberries
Strawberry season comes but once a year, and before you know it, you’ve spent way too much at the farmers’ market buying an entire flat of them, only to panic when you remember they go bad faster than...
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ES Haiku
standing in the yard small hands hold giant slices juice drips in the grassI came across this cute little haiku the other day on Garden Path. It was a brief, nostalgic take on the ultimate summer...
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100 Ways to Use Blueberries
Blueberries — they’re not just for pie anymore. Sure, that old standard is still pretty tasty, but how about some blueberry bagels? Blueberry ice cream? Blueberry pulled chicken? This b-berry season,...
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100 Ways to Use an Apple
It’s hard to believe it, but September is already here, which means apple season is ripe for the picking. But this year, don’t think just apple pie and apple sauce. Think apple jelly and apple pizza....
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100 Ways to Cook Hazelnuts
Ah, the hazelnut, also known as the filbert or cob nut (please, don’t call it a cob nut, that’s weird). Some may think, “Oh, hazelnuts? You mean Nutella?” Yes, the Italian chocolate-hazelnut spread is...
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100 Things to Do With Peanut Butter
You most likely learned long ago that peanut butter ain’t only good for PB&J sandwiches. George Washington Carver’s greatest invention can in fact spruce up everything from drinks to desserts....
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100 Ways to Use Beer in Food and Drinks
Editor’s Note: New contributor snebbu joins ES to bring us a very epic, very ES series.I caught the brew bug. Yes, I’m addicted to brewing beer. With this comes a snooty attitude towards “big beer”...
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100 Ways to Use an Avocado
It’s no big secret that we like avocados here. Okay, we don’t like them, we’re obsessed with them. So you can imagine my shock and outrage when I realized we had never compiled a 100 Ways for avocado....
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100 Ways to Cook with BBQ Sauce
Alright, we’re calling it: it’s officially summer as far as we’re concerned! All around the nation, loyal ESers are firing up their grills, cracking up a cold brewski (or two, or three, or ten…we don’t...
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100 Ways to Cook with Coconut
A lot of people think of coconut as a warm-weather flavor, but we’re here to tell you that it is delicious year-round, in both savory and sweet dishes. So while it’s almost September (still technically...
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The Brews of Summer: 100 Beers to Enjoy in the Heat
For those of you complaining about pumpkin beer and Oktoberfest releases coming too early, I bring you this masterpiece. Now you have 100 beers to choose from while you bask in the last month of...
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100 Beers of Fall
We’ve got 29 days of fall left. Think we can sample each of these before winter comes?You’re welcome. Missed one? Let us know what you would include!All of Endless Simmer’s...
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100 Beers of Winter
With New Year’s around the corner and the Winter season ahead, why not find resolve in a good winter brew? Hence I bring you one of my favorite lists: the beers of winter. I think this is one of the...
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